Special Occasion Buffet Menu

Chilled Salad Selection

(choice of one)

  • Tri Colored Pasta Salad with Sundried Tomatoes, Red and Green Peppers, Radicchio and Red Onions in a Lemon Champagne Vinaigrette
  • Colorful Garden Salad
  • Traditional Caesar Salad
  • Marinated Portabella Mushrooms

Hot Entree

(choice of two)

  • Top Round of Beef (Served with Au Jus)
  • Apple Brandy Pork Loin
  • Filet Tips Au Poivre or Diane
  • Honey Glazed Ham, Pineapple or Raisin Sauce
  • Sauteed Garlic Beef Tips
  • Chicken Piccata
  • Stir-Fry Beef or Chicken
  • Thai Beef with Sesame & Oriental Vegetables
  • Penne Pasta with Marinara Sauce
  • Filet Tips of Beef with Portabella Mushrooms
  • Stuffed Capon Veronique
  • Roast Pork Au Jus with Roasted Peppers
  • Tortellini with Alfredo Sauce
  • Seafood Newburg or Creole
  • Chicken Marsala
  • Stuffed Portobello Mushrooms with Vegetables
  • Chardonnay Chicken
  • Baked Flounder Beurre Blanc
  • Roasted Turkey Breast with Herbed Stuffing
  • Orange Roughy with Citrus Glaze

Vegetables

(choice of two)

  • Garlic Parmesan Potatoes
  • Garden Peas & Mushrooms
  • Herbed New Potatoes
  • California Medley
  • Parsley Potatoes
  • Broccoli & Cauliflower Florets
  • Mashed Red Bliss Potatoes
  • Green Beans Almandine
  • Rice Pilaf
  • Sugar Snap Peas & Carrots

Dessert

(Choice of one)

  • Peach Melba
  • Ice Cream Sundae
  • Cheesecake w/Raspberry Puree
  • Chocolate Mousse
  • Triple Chocolate Cake

Rolls and Butter

Coffee, Tea, or Brewed Decaffeinated Coffee

$28.50 per person
An 20% service charge plus 6% Pennsylvania sales tax will be added to all prices.

Served Menu

Appetizer or Salad

(Choice of one)

  • Soup du Jour
  • Penne Pasta with Tomato Basil Sauce
  • Medley of Fresh Fruit
  • Colorful Garden Salad
  • Caesar Salad
  • Mixed Field Greens Salad
  • Northampton Signature Salad

Entree

(Choice of two)

Chicken Francaise $23.95
Chicken Bruschetta $24.95
Pistachio Chicken with a Mandarin Orange Citrus Glaze $24.95
Vegetable Napoleon $22.95
Prime Rib au Jus $27.95
Filet Mignon au Champignon $30.95
Fillet of Flounder Stuffed with Crab Meat $29.95
Orange Roughy with Citrus Glaze $24.95
Fillet of Atlantic Salmon with Dill Beurre Blanc $28.95
Jumbo Lump Crab Cake with a Roasted Red Pepper Aioli $29.95
Chicken Tenders, French Fries, and Applesauce (Children ages 13 & Under) $13.95

Accompaniments

(Choice of two)

  • Garlic Parmesan Potatoes
  • California Medley
  • Mashed Red Bliss Potatoes
  • Green Beans Amandine
  • Stuffed Baked Potato
  • Garden Peas w/Sliced Mushrooms
  • Parsley Potatoes
  • Broccoli and Cauliflower Florets
  • Rice Pilaf
  • Sugar Snap Peas and Baby Carrots

Dessert

(Choice of one)

  • Peach Melba
  • Ice Cream Sundae
  • Cheesecake w/Raspberry Puree
  • Chocolate Mousse
  • Triple Chocolate Cake